The SAMURA Shadow chef's knife combines a 166 mm AUS-8 stainless steel blade with a black non-stick coating for smooth, precise cutting. Its symmetrical double-bevel edge and 58-59 HRC hardness deliver clean slices through vegetables, meats, and herbs.
Advantages
The black non-stick coating reduces friction, helping food release easily from the blade. A hidden tang construction and ABS plastic handle provide a secure, comfortable grip, while the plain edge is easy to maintain.
Suitable for
Daily meal preparation
Chopping vegetables and herbs
Slicing boneless meats
Home cooks and professional chefs
Key specifications
Blade material: AUS-8 stainless steel
Blade length: 166 mm
Total length: 290 mm
Blade hardness: 58-59 HRC
Handle material: ABS plastic
Blade finish: black non-stick coating
Edge type: plain edge
Grind type: symmetrical (double bevel)
Sharpening angle: 17 degrees per side
Series: Shadow
Recommendations
Hand wash only to preserve the blade coating and edge. Store in a knife block or on a magnetic strip to protect the edge.
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